The Inkas thought quinoa had special powers. That is why the Spanish conquerors forbid its cultivation and penalized it with death.
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The quality of our sesame seed, which comes from a lost tropical valley in the Peruvian jungle, can easily be appreciated by its distinctive color and flavor.
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Amaranth, known as Kiwicha in Perú, is one of the Inkas lost crops. Kiwicha was considered a sacred plant and was used in religious ceremonies.
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The Chia seed is grown under the highest safety and purity standards, in harmony with the environment, ensuring a safe and high quality nutritional product.
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El condor pasa (Daniel Alomía Robles)
El condor pasa (Daniel Alomía Robles)
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